Experience Premium Yamagata Wagyu in Shinsaibashi
Yakiniku & Shabu Shabu Kaede

+330 yen (seating fee)
This course includes only food. You can add an all-you-can-drink option for an additional 1,650 yen (tax included).

■Grilled Tsukimi Yukhoe
■Wagyu tongue
■Special skirt steak
■Petit fillet steak
■Yamagata Wagyu sirloin
■Petit Ichibo Steak
■Carefully selected red meat
■Treasure box (today's meat)
■Kimchi platter
■Kaede salad
■Rice
■Soup
■Dessert

*Reservation required by the day before

Yamagata beef one-pound sirloin steak (for 3-5 persons) is normally priced at 11,000 yen, but if you use a certain trick, you can enjoy it at half price (5,500 yen)!
Please ask our staff for details.

Thinly sliced sirloin served shabu-shabu style with ponzu or sesame sauce

Yamagata beef with sukiyaki sauce and egg

Tongue with various condiments.

+330 yen (seating fee)
This course includes only food. You can add an all-you-can-drink option for an additional 1,650 yen (tax included).

First serving: 1 portion of premium Wagyu tongue per person
Pork tongue
Premium beef tongue
Premium skirt steak
Special premium short rib
Premium loin
Loin
Lean beef
Chuck flap
Sirloin Yaki-suki (Grilled with Sukiyaki sauce)
Sirloin Yaki-shabu (Grilled Shabu-shabu style)
Special premium beef tripe (Mino)
Fatty large intestine (Toro Tecchan)
Small intestine (Marucho)
Beef fourth stomach (Akasen)
Abomasum (Batsu)
Honeycomb tripe (Hachinosu)
Beef cheek (Tsurami)
Tongue with sauce (Taretan)
Tongue short rib (Wagyu)
Yukhoe (Beef tartare)
Seared omasum (Aburi Senmai)
Beef tataki
Lightly boiled tripe (Yubiki Mino)
Pork belly
Pork jowl (Tontoro)
Chicken thigh
Chicken neck (Seseri)
Sausage
Cold noodles
Simple salt ramen
Meat udon
Steamed white rice
Bibimbap
Gukbap (Soup rice)
Yukhoe-jang Gukbap (Spicy beef soup rice)
Jumeokbap (Rice balls)
Egg, seaweed, egg-seaweed, yukhoe-jang soup
Assorted Kimchi
Assorted Namul (Seasoned Vegetables)
Lettuce (for wraps)
Garlic in Oil
Edamame
Addictive Cucumber
Cabbage
KAEDE Salad
Steamed Assorted Vegetables
Crunchy Green Pepper
Soft Serve Ice Cream

■2 slices of premium tongue
■2 slices of short rib (karubi)
■4 slices of skirt steak (harami)
■4 slices of loin

Served with a heaping pile of salted green onions that go great with the meat and rice.

+330 yen (seating fee)
This course includes only food. You can add an all-you-can-drink option for an additional 1,650 yen (tax included).

First serving: 1 portion of premium Wagyu tongue per person
Pork tongue
Premium beef tongue
Premium skirt steak
Special premium short rib
Premium loin
Loin
Lean beef
Chuck flap
Sirloin Yaki-suki (Grilled with Sukiyaki sauce)
Sirloin Yaki-shabu (Grilled Shabu-shabu style)
Special premium beef tripe (Mino)
Fatty large intestine (Toro Tecchan)
Small intestine (Marucho)
Beef fourth stomach (Akasen)
Abomasum (Batsu)
Honeycomb tripe (Hachinosu)
Beef cheek (Tsurami)
Tongue with sauce (Taretan)
Tongue short rib (Wagyu)
Yukhoe (Beef tartare)
Seared omasum (Aburi Senmai)
Beef tataki
Lightly boiled tripe (Yubiki Mino)
Pork belly
Pork jowl (Tontoro)
Chicken thigh
Chicken neck (Seseri)
Sausage
Cold noodles
Simple salt ramen
Meat udon
Steamed white rice
Bibimbap
Gukbap (Soup rice)
Yukhoe-jang Gukbap (Spicy beef soup rice)
Jumeokbap (Rice balls)
Egg, seaweed, egg-seaweed, yukhoe-jang soup
Assorted Kimchi
Assorted Namul (Seasoned Vegetables)
Lettuce (for wraps)
Garlic in Oil
Edamame
Addictive Cucumber
Cabbage
KAEDE Salad
Steamed Assorted Vegetables
Crunchy Green Pepper
Soft Serve Ice Cream

+330 yen (seating fee)
This course includes only food. You can add an all-you-can-drink option for an additional 1,650 yen (tax included).

First serving: 1 portion of premium Wagyu tongue per person
Pork tongue
Premium beef tongue
Premium skirt steak
Special premium short rib
Premium loin
Loin
Lean beef
Chuck flap
Sirloin Yaki-suki (Grilled with Sukiyaki sauce)
Sirloin Yaki-shabu (Grilled Shabu-shabu style)
Special premium beef tripe (Mino)
Fatty large intestine (Toro Tecchan)
Small intestine (Marucho)
Beef fourth stomach (Akasen)
Abomasum (Batsu)
Honeycomb tripe (Hachinosu)
Beef cheek (Tsurami)
Tongue with sauce (Taretan)
Tongue short rib (Wagyu)
Yukhoe (Beef tartare)
Seared omasum (Aburi Senmai)
Beef tataki
Lightly boiled tripe (Yubiki Mino)
Pork belly
Pork jowl (Tontoro)
Chicken thigh
Chicken neck (Seseri)
Sausage
Cold noodles
Simple salt ramen
Meat udon
Steamed white rice
Bibimbap
Gukbap (Soup rice)
Yukhoe-jang Gukbap (Spicy beef soup rice)
Jumeokbap (Rice balls)
Egg, seaweed, egg-seaweed, yukhoe-jang soup
Assorted Kimchi
Assorted Namul (Seasoned Vegetables)
Lettuce (for wraps)
Garlic in Oil
Edamame
Addictive Cucumber
Cabbage
KAEDE Salad
Steamed Assorted Vegetables
Crunchy Green Pepper
Soft Serve Ice Cream

+330 yen (seating fee)
This course includes only food. You can add an all-you-can-drink option for an additional 1,650 yen (tax included).

First serving: 1 portion of premium Wagyu tongue per person
Pork tongue
Premium beef tongue
Premium skirt steak
Special premium short rib
Premium loin
Loin
Lean beef
Chuck flap
Sirloin Yaki-suki (Grilled with Sukiyaki sauce)
Sirloin Yaki-shabu (Grilled Shabu-shabu style)
Special premium beef tripe (Mino)
Fatty large intestine (Toro Tecchan)
Small intestine (Marucho)
Beef fourth stomach (Akasen)
Abomasum (Batsu)
Honeycomb tripe (Hachinosu)
Beef cheek (Tsurami)
Tongue with sauce (Taretan)
Tongue short rib (Wagyu)
Yukhoe (Beef tartare)
Seared omasum (Aburi Senmai)
Beef tataki
Lightly boiled tripe (Yubiki Mino)
Pork belly
Pork jowl (Tontoro)
Chicken thigh
Chicken neck (Seseri)
Sausage
Cold noodles
Simple salt ramen
Meat udon
Steamed white rice
Bibimbap
Gukbap (Soup rice)
Yukhoe-jang Gukbap (Spicy beef soup rice)
Jumeokbap (Rice balls)
Egg, seaweed, egg-seaweed, yukhoe-jang soup
Assorted Kimchi
Assorted Namul (Seasoned Vegetables)
Lettuce (for wraps)
Garlic in Oil
Edamame
Addictive Cucumber
Cabbage
KAEDE Salad
Steamed Assorted Vegetables
Crunchy Green Pepper
Soft Serve Ice Cream

+330 yen (seating fee)
This course includes only food. You can add an all-you-can-drink option for an additional 1,650 yen (tax included).

■High quality Beef Tongue
■High quality Loin
■High quality Skirt Steak
■Treasure Box（Today's Special Meat）Today's Special Meat
■Assorted Kimchi Platter
■Rice
■Soup of the Day
■Icecream

+330 yen (seating fee)
This course includes only food. You can add an all-you-can-drink option for an additional 1,650 yen (tax included).

■High quality Beef Tongue
■High quality Loin
■High quality Skirt Steak
■Prime Short Rib
■Treasure Box（Today's Special Meat）Today's Special Meat
■Assorted Kimchi Platter
■Rice
■Soup of the Day
■Icecream

+330 yen (seating fee)
This course includes only food. You can add an all-you-can-drink option for an additional 1,650 yen (tax included).

■Wagyu Beef Tongue
■High quality Loin
■Prime Skirt Steak
■Prime Short Rib
■A5 Beef Sir-Loin
■Treasure Box（Today's Special Meat）Today's Special Meat
■Assorted Kimchi Platter
■Rice
■Soup of the Day
■Icecream

+330 yen (seating fee)
This course includes only food. You can add an all-you-can-drink option for an additional 1,650 yen (tax included).

Reservations can be made from 1 person.
■Wagyu Beef Tongue
■Prime Skirt Steak
■High quality Loin
■Prime Short Rib
■Yamagata Beef Sirloin Grilled Sukiyaki
■Yamagata Beef Grilled Shabu-Shabu
■Treasure Box（Today's Special Meat）Today's Special Meat
⭐︎Includes a cute present!

*Show any Myaku-Myaku merchandise to get ¥3,300 off.

+330 yen (seating fee)
This course includes only food. You can add an all-you-can-drink option for an additional 1,650 yen (tax included).

Reservations can be made from 1 person.
■Wagyu Beef Tongue
■Prime Skirt Steak
■High quality Loin
■Prime Short Rib
■Treasure Box（Today's Special Meat）Today's Special Meat
■1pound Yamagata Beef Sirloin Steak(1 pound is available for 3-5 persons)
⭐︎Includes a cute present!

*Show any Myaku-Myaku merchandise to get ¥3,300 off.

・Adults: 6,600 yen + 330 yen (seat charge)
・Children (12 years and under): 3,300 yen + 330 yen (seat charge)
・Children (5 years and under): Free (seat charge 330 yen)

※120-minute seating limit
※90-minute all-you-can-eat limit
※This course includes food only. All-you-can-drink option is available for an additional JPY 1,650 (tax included).
*Sharing is not allowed for this course(Each guest is required to order one course per person).

You can choose from three types of broth for shabu-shabu:
・Classic dashi (a broth made with several kinds of bonito and kelp)
・Sukiyaki-style broth
・Spicy chige broth

■Domestic Pork Belly
■Domestic Pork Loin
■Tsukune (Japanese meatball made with pork, chicken, and lotus root)
■Assorted Vegetables (Mizuna, Radish Sprouts, Myoga Ginger Mix)
■Lettuce
■Tofu
■Japanese Leek
■Chinese Cabbage
■Assorted Mushrooms (Shiitake, Shimeji, Enoki, Maitake)
■Shiitake Mushroom
■Shimeji Mushroom
■Enoki Mushroom
■Maitake Mushroom
■Malony Glass Noodles
■Rice
■Shabu Mochi (Thin-sliced rice cake for hot pot)
■Udon Noodles
■Somen Noodles
■Soft Ice Cream

・Adults: 8,800 yen + 330 yen (seat charge)
・Children (12 years and under): 4,400 yen + 330 yen (seat charge)
・Children (5 years and under): Free (seat charge 330 yen)

※120-minute seating limit
※90-minute all-you-can-eat limit
※This course includes food only. All-you-can-drink option is available for an additional JPY 1,650 (tax included).
*Sharing is not allowed for this course(Each guest is required to order one course per person).

You can choose from three types of broth for shabu-shabu:
・Classic dashi (a broth made with several kinds of bonito and kelp)
・Sukiyaki-style broth
・Spicy chige broth

■A5-Rank WAGYU Loin
■Domestic Pork Belly
■Domestic Pork Loin
■Tsukune (Japanese meatball made with pork, chicken, and lotus root)
■Assorted Vegetables (Mizuna, Radish Sprouts, Myoga Ginger Mix)
■Lettuce
■Tofu
■Japanese Leek
■Chinese Cabbage
■Assorted Mushrooms (Shiitake, Shimeji, Enoki, Maitake)
■Shiitake Mushroom
■Shimeji Mushroom
■Enoki Mushroom
■Maitake Mushroom
■Malony Glass Noodles
■Shabu Mochi (Thin-sliced rice cake for hot pot)
■Assorted Kimchi
■Assorted Namul (Korean seasoned vegetables)
■Edamame
■Addictive Cucumber Salad
■Fresh Cabbage
■KAEDE Salad KAEDE
■Crispy Green Peppers
■Lightly Seared Yukhoe (Korean-style beef tartare)
■Lightly Seared White Omasum Tripe
■Blanched Premium Beef Rumen
■YAMAGATA WAGYU Tataki (Lightly seared beef)
■Rice
■Udon Noodles
■Somen Noodles
■Soft Ice Cream

・Adults: 11,000 yen + 330 yen (seat charge)
・Children (12 years and under): 5,500 yen + 330 yen (seat charge)
・Children (5 years and under): Free (seat charge 330 yen)

※120-minute seating limit
※90-minute all-you-can-eat limit
※This course includes food only. All-you-can-drink option is available for an additional JPY 1,650 (tax included).
*Sharing is not allowed for this course(Each guest is required to order one course per person).

You can choose from three types of broth for shabu-shabu:
・Classic dashi (a broth made with several kinds of bonito and kelp)
・Sukiyaki-style broth
・Spicy chige broth

■A5-Rank WAGYU Loin
■Domestic Pork Belly
■Domestic Pork Loin
■Tsukune (Japanese meatball made with pork, chicken, and lotus root)
■Assorted Vegetables (Mizuna, Radish Sprouts, Myoga Ginger Mix)
■Lettuce
■Tofu
■Japanese Leek
■Chinese Cabbage
■Assorted Mushrooms (Shiitake, Shimeji, Enoki, Maitake)
■Shiitake Mushroom
■Shimeji Mushroom
■Enoki Mushroom
■Maitake Mushroom
■Malony Glass Noodles
■Shabu Mochi (Thin-sliced rice cake for hot pot)
■Assorted Kimchi
■Assorted Namul (Korean seasoned vegetables)
■Edamame
■Addictive Cucumber Salad
■Fresh Cabbage
■KAEDE Salad KAEDE
■Crispy Green Peppers
■Lightly Seared Yukhoe (Korean-style beef tartare)
■Lightly Seared White Omasum Tripe
■Blanched Premium Beef Rumen
■YAMAGATA WAGYU Tataki (Lightly seared beef)
■Rice
■Udon Noodles
■Somen Noodles
■Soft Ice Cream

★All-You-Can-Drink Menu★
＜Beer＞
・San Draft (Small/Medium)
＜Highballs＞
・Highball
・Whiskey (Watered Down/On the Rocks)
＜Shochu＞
・Barley Shochu (Osumi/Nikaido)
・Sweet Potato Shochu (Osumi, Kurokirishima)
・Tankotan
・Jasmine Shochu
＜Sours＞
・Tako Highball
・Lemon Sour
・Calpis Sour
・Tomato Sour
＜Gin Soda＞
・Midori Gin Soda
＜Soft Drinks＞
・Oolong Tea
・Green Tea
・Jasmine Tea
・Afternoon Tea
・Afternoon Tea Lemon
・Apple Orange
・Pineapple
・Tomato Juice
・Ginger Ale
・Cola
・Calpis
・Calpis Soda
・Strong Carbonated Water
・Iced Coffee

※90-minute time limit
※Glass exchange system
※Course set is ¥1,650

Sirloin steak, fillet, cuttlefish

Sirloin steak fillet

Half ¥1,650

Half ¥825

Half ¥1,320

High quality beef Tongue, Pork Tongue

Wagyu Beef Tongue, High quality beef Tongue, Pork Tongue

Half ¥990

Half ¥880

Half ¥770

Half ¥770

Beef Heart・Beef Abomasum・Beef Small Intestine・Omasum・Beef Reticulum

Pork Tongue・Pork Belly
・Pork Loin・Pork Toro

squid・scallop・ shrimp

Chinese cabbage, yam, lotus root, radish and cucumber

bean sprouts, spinach, carrots and zenmai

Olive oil or Sesame oil

beef sinew stewed in miso and mirin

young corn, onion, broccoli, okra, shiitake mushroom

Fried noodles with offal

Fried noodles with offal

Fried noodles with offal

Sauce or Soy Sauce

without egg yolk ¥990
Our original noodle dish. A combination of jarred noodles and bibim noodles. Spicy flavorful soupless meat miso sweet and spicy noodles.

Half ¥770

Half ¥770

Small, medium, large, and extra large portions, same price/free refills

Korean style nori roll with chanja and shiso leaves

Small bowl size

Meat rice balls

A bowl of rice topped with pork backfat. The flavor of the back fat and the saltiness of the rice make this bowl of rice a must-have.

A perfect accompaniment to rice

With Water / With Soda / On the Rocks

With Water / With Soda / On the Rocks

Serving Style :
Mixed with Orange Juice
Mixed with Oolong Tea
Mixed with Black Tea
Mixed with Soda
Mixed with Ginger Ale
Mixed with Apple Juice

Sesrving Style :
mixed with Soda
mixed with Water
mixed with Black Tea
mixed with Ginger Ale

Can be made stronger for an additional ¥50

Can be made stronger for an additional ¥50

Can be made stronger for an additional ¥50

Can be made stronger for an additional ¥50

Can be made stronger for an additional ¥50

With Water / With Soda / With Ginger Ale

1 Go (Traditional unit, 180ml)

1 Go (Traditional unit, 180ml)
Hot Sake, Room Temperature, Chilled Sake